Iran Press/ Iran News:This village festival was held in the form of about 55 exhibition booths with the aim of promoting tourism in Hezaveh village and was welcomed by people and tourists.
Hezaveh village has 350 hectares of gardens with 16 types of grapes, 20 tons of grapes are harvested per hectare, and about twenty types of products are produced from grapes.
All kinds of products produced from grape syrup, Tarhana, vinegar, and grape, walnut, and almond products were offered for seven days, October 23-29, 2022, at the Hezaveh grape festival.
Tarhana is a dried food ingredient, based on a fermented mixture of grain and yoghurt or fermented milk, found in the cuisines of Central Asia, Southeast Europe and the Middle East. Dry tarhana has a texture of course, uneven crumbs, and it is usually made into a thick soup with water, stock, or milk.
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This festival was held to preserve old and local customs and traditions, familiarizing the young generation with past traditions, and also developing tourism in Markazi Province.
Grapes are the most important product of Hezaveh village, and the end of summer and the beginning of autumn is the season for harvesting grapes, preparing grape syrup and basluq.
Hezaveh is 18 kilometers west of Arak, the capital of Markazi Province, it has a mountainous rural context and a suitable climate for horticulture and has large grape fields.
In addition to historical features, Hazaveh village has abundant water reserves, mountainous climate and beautiful natural landscape and Iranian-Islamic architecture.
Hezaveh village is an important destination for tourists traveling to Markazi Province.
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