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Iranian foods

Iranpress: Ghormeh Sabzi

Ghormeh Sabzi

Saturday, 13 February 2021 16:44

One of the popular and delicious Iranian food is Ghormeh Sabzi, which is often called Iran’s national dish. ...

Iranpress: Here is recipe for another delicious Iranian food: Khoresh-e Fesenjān

Here is recipe for another delicious Iranian food: Khoresh-e Fesenjān

Thursday, 11 February 2021 23:02

Fesenjān Stew is a rich Persian pomegranate walnut stew! It has a sweet and sour flavor and makes the perfect comfort food for the colder months! It can also be ...

Iranpress: Try lamb meatballs with carrots and potatoes (Koufteh Ghelgheli)

Try lamb meatballs with carrots and potatoes (Koufteh Ghelgheli)

Sunday, 07 February 2021 21:49

The Iranian 'Koufteh Ghelgheli,' which is perfectly soft and full of flavor, is also similar to Koufteh Tabrizi with meat, rice, yellow split peas, herbs, and other ...

Iranpress: Ash-e-Reshteh (Iranian Noodle Soup)

Ash-e-Reshteh (Iranian Noodle Soup)

Saturday, 06 February 2021 22:20

Ash-e-Reshteh’s flavor is defined by two uniquely Persian ingredients: Reshteh and kashk. ...

Iranpress: Persian Kuku Sabzi

Persian Kuku Sabzi

Tuesday, 26 January 2021 17:09

Persian Herb-Stuffed Frittata With Walnuts and Rose Petals (Kuku Sabzi) ...

Iranpress: Here is recipe for delicious Iranian food, ‘Tahcheen-e Morgh’

Here is recipe for delicious Iranian food, ‘Tahcheen-e Morgh’

Friday, 22 January 2021 07:49

Baked Saffron Yogurt Rice with Chicken (Tahcheen-e Morgh) is one of the favorite dishes in Iran and you can taste the Iranian food using this recipe. ...

Iranpress: Reducing calories your boday absorbs from rice by up to 60%

Reducing calories your boday absorbs from rice by up to 60%

Friday, 20 November 2020 14:45

London(IP)- scientists have found a way to lose weight loss, but it's not as easy as you'd like. ...

Iranpress: Tarkhineh; Traditional food of Iranian Kurds

Tarkhineh; Traditional food of Iranian Kurds

Sunday, 07 June 2020 10:18

Sanandaj (IP) - Tarkhineh is one of the traditional foods of Kurdistan province, west of Iran which is mostly eaten in winter, but its main ingredients are prepared ...

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