Iran Press/ Iran news: Shirzai Salad elevates the ordinary into sublime when mint and lemon juice are also added.
Shirzai Salad has always been used with Iranian foods at any time of the year mainly in the sweltering Summer season; it contains antioxidants, prevents blood pressure and also helps food digestion.
Ingredients: Cucumber, tomato and onions along with lemon juice, salt and mint to give extra taste to it.
How to make Salad Shirzai:
Dice the cucumber, tomato and onions the same size.
Uniformity of the ingredients’ size is a key part of the texture, and texture is a key element of how this so very simple salad is so very wonderful.
Now your Salad is ready; enjoy it to the end.
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